Chocolate guide * Dark Belgian Chocolates and Chocolate Truffles
Allergy alert - Our pure dark chocolate pieces: flower, mendiant and mint pastilles are lactose-free. All our oldfashioned dark truffles and ganaches are produced with diary cream but other dark chocolates are lactose-free as well. Please contact us for more information. All our dark chocolates and truffles are gluten-free except the Inca that contains "feuilletine" i.e. shaved biscuits.
Mouse over the chocolates to the right to discover their delicious fillings
Chocolate Truffle
Butter and chocolate cream;
décor - dark cocoa powder.
Old fashioned truffle: a velvety blend of pure chocolate and butter
Champagne Truffle
Butter and chocolate cream flavoured with Champagne liqueur; décor - light cocoa powder
Old fashioned truffle: a velvety blend of pure chocolate and butter
Amaretto Truffle
Butter and chocolate cream flavoured with Amaretto; décor - almond flakes
Old fashioned truffle: a velvety blend of pure chocolate and butter
Cointreau Truffle
Butter and chocolate cream flavoured with Cointreau;
décor - white chocolate flakes
Old fashioned truffle: a velvety blend of pure chocolate and butter
Manon Dame Blanche
Fresh cream on a praline base.
Manon: Fresh cream in a pure chocolate shell
Coco Manon
Fresh cream with coconut pieces on a praline base.
Manon: Fresh cream in a pure chocolate shell
Dark Caline
Vanilla butter cream topped with a nougatine pyramid and covered in dark chocolate.
Expresso
Butter cream flavoured with strong coffee
Simone Marie
Light mocha and dark chocolate ganache Only available during the Holiday Season
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Raspberry Heart
Dark chocolate ganache with raspberry puree.
Ganache:Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Caraibe
Single origin (66%) dark chocolate ganache (made with Trinitarios beans from the Caribbeans). Décor: crushed cocoa nibs
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Ecuador
Dark chocolate ganache with spices (cinnamon, ginger, nutmeg, pepper) and covered in 80% dark chocolate.
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Grand Marnier
Dark chocolate ganache flavoured with Grand Marnier
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Mignonne Orange
Dark chocolate ganache flavoured with orange.
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Figaro
Dark chocolate ganache flavoured with rum.
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Diablotin
Chocolate and caramel ganache flavoured with Cognac
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Tea
Dark chocolate and Earl Grey tea ganache.
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Mint Bomb
Dark chocolate ganache flavoured with fresh mint and a mint cream centre
Ganache: Delicate blend of pure chocolate and fresh cream in a pure chocolate shell
Inca
Hazelnut praline with crushed hazelnuts and shaved biscuits covered in dark chocolate(80% cocoa)
Praline: Creamy blend of finely grounded roasted nuts, chocolate and sugar in a pure chocolate shell
Noisettine
Praline cream (hazelnut 60%), covered in dark chocolate.
Praline: Creamy blend of finely grounded roasted nuts, chocolate and sugar in a pure chocolate shell
Maya
Gianduja (80% cocoa) topped with a hazelnut from Piedmont, Italy.
Gianduja: Chocolate and praline cream
Gianduja
Chocolate and praline cream.
Praline: Creamy blend of finely grounded roasted nuts, chocolate and sugar in a pure chocolate shell
Walnut
Walnut praline and a half walnut décor
Praline: Creamy blend of finely grounded roasted nuts, chocolate and sugar in a pure chocolate shell
Mignonne Orange
Dark chocolate ganache flavoured with orange.
Pralines: Smooth mixture of nuts and sugar a pure chocolate shell
Dark Mendiant
Pure dark chocolate piece topped with hazelnut, walnut, raisin and almond
Dark Flower
Pure dark chocolate in various flower shapes
Orange Cream
Orange cream with orange peels and flavoured with Grand Marnier
Rasberry Cream
Raspberry cream flavoured with Kirsch.
Mint Cream
Pure dark chocolate with a centre of fresh mint cream
Orange Peels
Candied orange rind covered in dark chocolate
Ginger
Candied ginger piece covered in dark chocolate
Mint Pastille
Solid dark chocolate pastilles flavoured with fresh mint.
Pineapple Liqueur
Alcohol cream flavoured with pineapple covered in dark chocolate.
Banana Liqueur
Banana liqueur cream covered in dark chocolate.
Kirsch
Cherry in alcohol with kirschcream covered in dark chocolate.
Alicante
Almond marzipan with candied fruit pieces and flavoured with Kirsch.
